Managing a team might be considered one of the most difficult aspects of running  a business and above all, we all know the problems we have to find qualified  personnel in the hospitality industry

But there are solutions by increasing motivation and productivity!

Some examples :

• How do I select my personnel ?
• Training and professional development.
• Incentive and bonus systems.
• Motivation of personnel setting SMART objectives
• Techniques to involve your employees
• How to give them a comfortable workplace ?