Managing a team might be considered one of the most difficult aspects of running  a business and above all, we all know the problems we have to find qualified  personnel in the hospitality industry

But there are solutions by increasing motivation and productivity!

Some examples :

  • How do I select my personnel ?
  • Training and professional development.
  • Incentive and bonus systems.
  • Motivation of personnel setting SMART objectives
  • Techniques to involve your employees
  • How to give them a comfortable workplace ?